SIMON FRERES MC 20 सतत बटर मिक्सरSimon Freres
Contimab MC 20
SIMON FRERES MC 20 सतत बटर मिक्सर
Simon Freres
Contimab MC 20
निर्माण वर्ष
1994
स्थिति
उपयोग किया हुआ
स्थान
Derby 

मशीन के बारे में जानकारी
- मशीन का नाम:
- SIMON FRERES MC 20 सतत बटर मिक्सर
- निर्माता:
- Simon Freres
- मॉडल:
- Contimab MC 20
- निर्माण वर्ष:
- 1994
- स्थिति:
- उपयोग किया हुआ
मूल्य और स्थान
- स्थान:
- Derby, UK

कॉल करें
प्रस्ताव का विवरण
- विज्ञापन आईडी:
- A22288032
- संदर्भ संख्या:
- 792
- अद्यतन:
- अंतिम बार 08.07.2026 को
विवरण
This Simon Freres MC 15 has been in production till 2025, it has been replaced by a larger butter churn.
Simon Freres contimab continuous butter churns" refers to equipment used in the dairy industry for producing butter. Here's a general overview of the context:
- Butter Churns: These machines are designed to turn cream into butter through a churning process. Continuous butter churns, like the ones mentioned, allow for a continuous flow of cream, producing butter more efficiently than traditional batch methods.
- Contimab Technology: The term "contimab" suggests a specific type of continuous butter production technology, which may offer advantages in terms of consistency and efficiency.
- Use in Industry: Such churns are typically used by larger dairy producers to optimize butter production, reduce labor costs, and maintain product quality.
Capacity on Sweet Butter : 2500 kg/hr
Capacity on Butter: 2000 kg/hr
Controls: Simple push Button Controls
Butter Milk Tank : Included
Valves: Included
Plate Heat Exchanger: Included
Condition: Good complete Condition
Iisdjzkgzaepfx Ahqjd
Type of Machine: Continuous Butter Churn
Simon Freres contimab continuous butter churns" refers to equipment used in the dairy industry for producing butter. Here's a general overview of the context:
- Butter Churns: These machines are designed to turn cream into butter through a churning process. Continuous butter churns, like the ones mentioned, allow for a continuous flow of cream, producing butter more efficiently than traditional batch methods.
- Contimab Technology: The term "contimab" suggests a specific type of continuous butter production technology, which may offer advantages in terms of consistency and efficiency.
- Use in Industry: Such churns are typically used by larger dairy producers to optimize butter production, reduce labor costs, and maintain product quality.
Capacity on Sweet Butter : 2500 kg/hr
Capacity on Butter: 2000 kg/hr
Controls: Simple push Button Controls
Butter Milk Tank : Included
Valves: Included
Plate Heat Exchanger: Included
Condition: Good complete Condition
Iisdjzkgzaepfx Ahqjd
Type of Machine: Continuous Butter Churn
आपूर्तिकर्ता
सूचना: निःशुल्क पंजीकरण करें या लॉगिन करें, सभी जानकारी प्राप्त करने के लिए।
से पंजीकृत: 2017
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